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Monthly Archives: January 2011
Snowy Day
We are enjoying (ha!) a perpetual blizzard here in the northeast. Our epicurious adventures are mostly indoors, at home, with a mug of Nathan’s Hot Chocolate 1/3 cup unsweetened cocoa powder 2/3 cup sugar (Not sweet enough? Add more.) … … Continue reading
Posted in Food and Wine
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Mr. Poggi’s Gift
A mysterious package arrived by post yesterday from our friend Mr. Poggi in Monterosso Al Mare, Cinque Terre, Italy. It was heavy. We thought it might be a bottle of his wine or maybe another encyclopedia-sized slab of pancetta. It … Continue reading
Epicurious Camden, Maine
Grand Harbor Inn: Romantic Escape for Two Elegant suites, sparkling flavors and stunning water views It’s another messy, bone-chilling winter and I am my usual post-holiday puffy self. At this time of year, I’m always in need of a relaxing, … Continue reading
Posted in Italian Travel
Tagged art, B&Bs, Camden, Cellardoor Winery, coffee, facial, Farnsworth, Francine, Inns, Maine, massage, pampering, Paolina's Way, posh, restaurants, wine tasting, winter getaways, Wyeth, yoga
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Epicurious California
Biggest Farmer’s Market I’ve ever seen! Our latest epicurious trip to California brought us to the Sunday San Rafael Farmers Market, with over 200 local farmers, specialty food purveyors and artisans celebrating a vibrant local food scene.
Posted in Italian Travel
Tagged California, Da Vero, DaVero olive oil and wine, Farmer's Market, fine dining, fresh produce, Hamden Hall Country Day School, local food scene, mission style architecture, North Bay, Olive Oil, outdoors, San Francisco, San Rafael. wine tasting, St. Francis Winery, sunflowers, Trois Voyelles, vineyard, Wilson Fleming Wines
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Epicurious Portland, Maine
My Little Epicurious History Lucky me. I landed in Portland, Maine, overlooking beautiful Casco Bay. Brick wharf buildings and cobblestone streets line our gritty working waterfront. The historic Old Port and downtown Arts District make for a vibrant and incomparable … Continue reading
Epicurious Old Quebec
Canada’s most festive city is easily navigated with parks, public markets, first-class restaurants and celebrations throughout the year. Auberge St-Antoine is a lovely boutique hotel on the riverfront in the heart of Old Québec in a historic wharf district built … Continue reading
Posted in Food and Wine, Travel
Tagged duck, epicurean travel, fresh, fresh market, Frontenac, goose, gourmet, local, Old Quebec, organic, pheasant, saveur
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