Tag Archives: Damariscotta

Maine: Mother-Daughter Blue Highway

Posted on January 21, 2015 by Epicurious Travelers

Bright blue sky and sunny tales of summer, originally published in the Maine Sunday Telegram/Portland Press Herald in June, July & August of 2013. I hear there’s a street called Pineo Court in Bar Harbor. “Roadtrip!” says my daughter Sarah, … Continue reading →

Posted in East Coast Travel, Farm-to-Table, Food and Wine, Lobster, Maine Travel, New England Travel, Retro-Travel, Sustainable Travel, The Other Portland | Tagged Acadia National Park, Asticou Azalea Garden, Bar Harbor, Belgrade lake, Cadillac Mountain, Café This Way, College of the Atlantic, Damariscotta, Deer Isle, Eden Market, Elizabeth Margolis-Pineo, epicurean travel, Farnsworth, Fiore Oils and Vinegars, food and wine, Frenchman's Bay, Green Spot, Haystack Mountain School of Craft, hospitality, Maine, McKay's, Mount Desert Camp Ground, N.C. Wyeth, Neiley Harris, Nervous Nellie's Jams & Jellies, Oakland, Olive Oil, Pemaquid Oysters, Peter Beerits, Pineo Court, Rockland, Southwest Harbor, Stewman's, Tasteful Tides, Tree Spirits apple sparkling wine, West Street Hotel, Wings Hill B&B | 1 Comment

Peaceful Pemaquid

Posted on January 9, 2015 by Epicurious Travelers

More warm stories for icy weather … these originally appeared in the Portland Press Herald/Maine Sunday Telegram in June, July and August of 2014. While exploring midcoast Maine’s historic Pemaquid peninsula, just a few miles from Damariscotta, I stumble on … Continue reading →

Posted in East Coast Travel, Farm-to-Table, Maine Travel, New England Travel, Travel | Tagged cottages, Damariscotta, Fairy Houses, Harborside, Lobster, Osier, Pemaquid, Shaw's Lobster Pound and Wharf, whale watching | Leave a comment

Tag Archives: Damariscotta

Maine: Mother-Daughter Blue Highway

Peaceful Pemaquid

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