Tag Archives: Zydeco

Gator Gastronomy

Posted on March 15, 2011 by Epicurious Travelers

Here at last are tasting notes from Lake Charles, where the food soars from down home to upscale without skipping a Zydeco beat. Our top picks from this cozy little corner of Calcasieu Parish include: 1. Down Home Breakfast: Boudin … Continue reading →

Posted in Food and Wine, Travel | Tagged 121 Artisan Bistro, alligator, Bayou, beignets, Boudin, brunch, Calcasieu Parish, crawfish, Creole cooking, Down Home, Ember grill & Wine Bar, epicurean travel, Isle of Capri hotel & casino, Lake Charles, Lake Charles nightlife, Lake Charles vacations, Louisiana, Mardi Gras, Otis & Henry's, Po' Boys, regional cuisine, seafood, soft shell crab, Southern Hospitality, Steamboat Bill's, Stellar beans, upscale, winter getaways, Zydeco | Leave a comment

Laissez Les Bon Temps Rouller

Posted on March 10, 2011 by Epicurious Travelers

Fat Tuesday at Last Cajun music is thumping and grinding as morning revelers dance a freestyle Zydeco mash-up of mambo, tango, two-step and whatever. Accordion, drums, guitar, fiddle and “frottoir” (washboard) are so boisterous you can’t hear yourself think. Then … Continue reading →

Posted in Travel | Tagged Bayou, Boudin, breakfast, Cajun, Elmer's Heavenly Hash, epicurean travel, food, gator, getaways, Gumbeaux Gator, gumbo, histoic homes, hospitality, King Cake, Louisiana, Mardi Gras, music, outdoors, parades, southern food, Southern Hospitality, vacations, winter getaways, Zydeco | 1 Comment

Tag Archives: Zydeco

Gator Gastronomy

Laissez Les Bon Temps Rouller

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