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Tag Archives: Local food
Savoring Maine’s “Top of the Crop”
Ah, Portland. Our own little sustainable, all-season banquet. Although I detest the word “foodie,” Portland has developed an international reputation for outstanding farmed, fished and foraged fare. From foie gras gorge and tartare tours to Joe Ricchio’s legendary Deathmatch, Portland’s … Continue reading
Posted in Food and Wine, Maine Travel, Travel
Tagged Elizabeth Margolis-Pineo, Eric Flynn, Farm-to-table, food and wine, James Beard, Jeff Landry, Local food, locavore, Maine, Maine Travel, Zapoteca
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