-
Recent Posts
- La Tonnara di Scopello, Sicily
- Fancy & Funky at 45
- SORANO SERENITÁ
- Charmed in Cernobbio
- Montréal Jazz: Saveur & Savoir
- Zurich: Spring Break
- Rockin’ Rendezvous: Montreal Jazz Festival 2023
- Cernobbio Serenità
- OFF THE BEATEN TRACK IN TUSCANY
- C’est La Vie!
- Como: Refresh Recharge Repeat
- Sagnino Serenitá
- Peaceful Parma
- Life In The Clouds: Montecatini Alto
- Ah, Assisi
- Abruzzo to Perugia
- Campagnia to Apulia
- Travel in Troubled Times – Part One
- Sunday, Sunday
- Fifty Shades of Green
- Montreal: Off the Beaten Track
- Vieques: Bohos in Paradise II
- Nevis: Bohos in the Wild Blue
- Sicilian Valentine
- “P” is for Paris
-
Archives
Categories
Our Sponsors
Tag Archives: epicurean travel
Tempo Dulu
After an interminable Maine winter, my husband and I need a relaxing trip within a few hours drive. When we hear that Camden Harbour Inn is having a pop-up preview of their new Southeast Asian restaurant, Tempo Dulu, we jump … Continue reading
Posted in East Coast Travel, Farm-to-Table, Food and Wine, Maine, Maine Travel, New England Travel, Sustainable Travel, The Other Portland, Travel
Tagged Camden, Camden Harbour Inn, Elizabeth Margolis-Pineo, epicurean travel, food and wine, Glendarragh Farms, hospitality, Lawrence Klang, Maine, Natalie's Restaurant, Portland Maine, Tempo Dulu, The Danforth, winter getaways
Leave a comment
Savor the SoPo Strip
Another tasty summer DIY tour was an afternoon stroll of SoPo’s Cottage Avenue “strip.” Our mostly-walking tour begins at Terra Cotta, a gourmet market and take-out mecca saving busy people from Ramen and Lean Cuisine one delectable meal at a … Continue reading
Posted in East Coast Travel, Farm-to-Table, Food and Wine, Maine Travel, New England Travel, Sustainable Travel, The Other Portland
Tagged Elizabeth Margolis-Pineo, Elsemere BBQ, Enio's, epicurean travel, food and wine, hospitality, Italian cuisine, Otto's Pizza, Portland, South Portland, Terra Cotta Pasta
Leave a comment
Batali, Bastianich & Baudelaire
The New Orange Briefcase We are back in New York City for our annual art and tasting tour. My friend’s sturdy briefcase is a warm and sophisticated shade of orange which makes it easier than ever to follow him through … Continue reading
Laissez Les Bon Temps Rouller
Fat Tuesday at Last Cajun music is thumping and grinding as morning revelers dance a freestyle Zydeco mash-up of mambo, tango, two-step and whatever. Accordion, drums, guitar, fiddle and “frottoir” (washboard) are so boisterous you can’t hear yourself think. Then … Continue reading
Posted in Travel
Tagged Bayou, Boudin, breakfast, Cajun, Elmer's Heavenly Hash, epicurean travel, food, gator, getaways, Gumbeaux Gator, gumbo, histoic homes, hospitality, King Cake, Louisiana, Mardi Gras, music, outdoors, parades, southern food, Southern Hospitality, vacations, winter getaways, Zydeco
2 Comments
Throw Me Something Mister
Day 1 at Mardi Gras in Lake Charles, Louisiana, home of the shiny, beaded and fried (pronounced “fraahd”). It’s Mardi Gras and we’re throwing green, gold and purple beads from Gumbeaux Gator’s parade float. We roll past hundreds of kids … Continue reading
A Vieques Valentine
Ah, Puerto Rico, at last! Gorgeous, noisy, humid and wild. We are determined to taste and savor all week long. This is not a place for “sipping” – this is a guzzler’s paradise. Our first coup has to do with … Continue reading

