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Category Archives: Food and Wine
Urban Homesteading: Portland, Maine
Here are a few sunny summer stories to warm you as the snow flies, originally printed in the Portland Press Herald / Maine Sunday Telegram in June, July & August 2014. Neighborhood friends came to a party with a small … Continue reading
Posted in Farm-to-Table, Food and Wine, Maine Travel, New England Travel, Sustainable Travel, Travel
Tagged Maine, Portland, Sustainable urban farming
2 Comments
Set Sail with Sting
Stormy Night We head to La MaMa Experimental Theatre Club for Karin Coonrod’s daring new Tempest. I’m enchanted by the smoky atmosphere and swinging starry-orb, whose tiny pinholes of light evoke night sky over a wild storm at sea. The white geometric on the dark floor suggests we’re in a … Continue reading
Montreal Night Life, Art & Cuisine – C’est Magnifique!
Cool Cuisine While Jazz Fest takes over the Quartier des Spectacles in the downtown core and offers a diversity of food and drink, restaurants and eating opportunities abound in the sprawling festival site. Find everything from haute-cuisine by world-class chefs … Continue reading
Posted in Art and Culture, Canada, Festivals, Food and Wine, International, Montreal, Music, Quebec, Travel
1 Comment
Singin’ and Swingin’
35th Montréal Jazz Festival June 26-July 6 Lucky me — I’m heading for the 35th Anniversary of the Festival International de Jazz Montréal June 26. Blues titan B.B. King says,”It’s the best jazz festival in the world,” and I agree. … Continue reading
Posted in Art and Culture, Canada, Festivals, Food and Wine, Montreal, Music, Quebec, The Other Portland, Travel
Tagged Andres Menard, Esperanza Spalding, Leonard Cohen, Sophie Hunger, Wayne Shorter
2 Comments
Symphonic Dining
Natalie’s at Camden Harbour Inn was honored Saturday with Diners’ Choice Top 100 Best Restaurants in America Award. The OpenTable Top 100 Award is based on five million reviews of 19,000 restaurants, nationwide – wow. The celebratory luncheon created by … Continue reading
Posted in Farm-to-Table, Food and Wine, Maine Travel, New England Travel, Sustainable Travel, Travel
Tagged Bouloud, Camden Harbour Inn, Daniel, Eleven Madison Park, French Laundry, Le Bernardin, Local sourcing, Midcoast Maine, Natalie's, OpenTable, Relais & Châteaux, The Girl and the Goat
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A Big Bite of Broadway
Ah, New York. We’re meeting at Chelsea Market, a former biscuit factory with a hipster vibe. It’s now a food and shopping court, just this side of touristy. I head for Giovanni Rana pastificio for a spritz, the sparkly cocktail … Continue reading
Posted in Art and Culture, Food and Wine, Music, Musicals, New York City, Theater, Travel
Tagged Birreria, Chelsea Market, Eataly, Giovanni Rana, Kefi, Manzo, Mario Batali, Martha Clarke, Otto, Pesce, Rocky Broadway
1 Comment
Eating The Polar Vortex
Alas. With a wastebasket full of canceled flights and snow piled higher than Marge Simpson’s hair, it’s clear I am not going to make it to this year’s winter Carnaval de Québec. I decide to stage my own damn carnaval and … Continue reading
Devouring New York: Let It Snow
It’s a blizzard. Thousands of flights have been cancelled. We land in high winds and blowing snow as passengers applaud with relief. The white-knuckle cab ride from JFK into Manhattan is two hours of slushy gladiatorial combat. I arrive on … Continue reading
Posted in Art and Culture, Food and Wine, Music, Musicals, New York City, Theater, Travel
Tagged Alessandra Ferri, Alexander McQueen, American Ballet Theatre, Babbo, Christopher Akerlind, Chrysler Building, Daniel Boulud, East Village, Esca, Frick Collection, Giovanni Rana, Givanno Rana, Il Pesce, Joe Bastianich, Macaron Parlour Patisserie, Mario Batali, MoMA, Relais & Châteaux, Upper East Side, West Village
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Eating New York: Love In Bloom
Early fall in the Big Apple includes the wedding celebration of dear friends Jon and Darryl. The happy couple graciously hosts our gaggle at Taboon in Hell’s Kitchen. I savor their signature stuffed bread with feta and oregano, delicious. The grooms … Continue reading
Posted in Food and Wine, New York City, Travel
Tagged Chinese cuisine, Dumpling, Left bank Books, Maine, New York City, NoMad, Red Farm, Taboon, Vebjorn Sand, Washington Square Park, West Village
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